Researchers have identified nearly 200 chemicals used to make food packaging that could possibly increase the risk of breast cancer.
Found in plastics and paper, some of the potential mammary carcinogens include polysterene and polyamide, which are used in styrofoam to-go containers from restaurants and black plastic spatulas.
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To discuss this further, Peter O’Connell was joined by owner and founder of Authentic Health, Smaranda Maier.
You can listen to the full interview below
